16 - 18 Lbs Per Minute Heavy Duty Meat Grinder With Drawer And Safety Switch

16 - 18 Lbs Per Minute Heavy Duty Meat Grinder With Drawer And Safety Switch

Product Details:

Place of Origin: China
Brand Name: Kitchener
Certification: ETL US; ETL;FDA
Model Number: 52023206

Payment & Shipping Terms:

Minimum Order Quantity: 50
Price: negotiation
Packaging Details: 1 piece in carton
Delivery Time: 45 days
Payment Terms: L/C,T/T
Supply Ability: 9000pcs per month
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Detail Information

Function: Forward And Reverse Gearing Meat Tray: With Enlarged Throat
Neck: 22# Grinder Motor: 1.5HP
Grinding Capacity: 16-18lbs Per Minute Feature: Removable Tray
High Light:

commercial grade meat grinder


homemade electric meat grinder

Product Description

Electric Meat Grinder 3 Stainless Steel Cutting with Drawer and Safety Switch


For grinders with the reverse function:

  1. Turn the switch left to REVERSE position.
  2. Clear the bone or other materials that are jamming the machine.
  3. Reverse operation will continue for as long as reverse is pressed.
  4. Extended use of reverse is not recommended and will cause damage to motor.
  5. If performance remains slow or there is still a jam go to steps under "If jamming occurs or Performance slows" above and repeat as needed.


Item Number











Master Pack 1 pc/ctn

1 pc/ctn


1 pc/ctn


1 pc/ctn


1 pc/ctn


















Weight 95/75 lb.(43/34kgs) 66/62 lb.(30/28kgs) 44/40 lb.(20/18kgs) 43/39 lb.(19.5/17.7kgs 31/27 lb.(14/12kgs)


Sausage Stuffing Directions:

  1. Properly prepare casings as directed on casing packaging. Place artificial or natural intestines onto sausage funnel.
  2. Load hopper with prepared meat and feed meat into grinder head opening before operating unit.
  3. Reminder: Do not operate grinder without meat in grinder head. Damage to auger and/or motor can occur.
  4. Plug in and turn switch to on position when ready to start.
  5. Begin to feed sausage mixture into the hopper opening.
  6. Hold the casing on the sausage tube in to hand and slowly let the meat output pull the casing from the tube.
  7. Fill casing as desired by holding casing back on tube.
  8. Twist or tie the sausage into links as desired. Tie end of casing into a knot.
  9. It is recommended that 2 people perform sausage stuffing.
  10. Add small amounts of water to your ground meat when stuffing sausage to improve output of meat through sausage stuffing tube.





1 NEVER leave this appliance unattended while it is in operation or while connected to a power source, which would allow anyone unqualified to turn on this unit.
2 ALWAYS make certain the appliance is seated firmly on a level, stable surface
3 NEVER operate this appliance without animal meat in the unit
4 Severe damage can occur if unit is run for any length of time without product in the unit
5 ALWAYS tie back loose hair and clothing before attempting to operate this appliance and roll back any long sleeves you may be wearing
6 ALWAYS remove any rings, watches, bracelets or other jewelry before attempting to operate this appliance
7 NOT doing so could cause serious injury and damage the unit
8 ALWAYS wear eye protection (safety goggles) when operating this appliance
9 NEVER place fingers near or into hopper intake areaa or grinder head area
10 Doing so could result in loss of appendages and serious injury
11 NEVER us fingers to push meat into hopper intake
12 Doing so could result in loss of appendages and serious injury. Always use food plunger
13 NEVER use hands or fingers to pull or scrape meat away from the grinding plate outlet. Doing so could result in loss of appendages and serious injury
14 NEVER extend your reach or reach over any object to feed the grinder
15 Keep a stable balance and firm footing at all times
16 NEVER insert any foreign object into this appliance
17 Always use the accessories that were provided with your unit
18 ALWAYS turn off and disconnect the appliance if it becomes jammed
19 Wait unitl the unit has come to a complete stop before attempting to remove any jammed matter
20 NEVER force this appliance to operate beyong its designed rate
21 Trying to push the unit will only result in problems
22 Practice safety and allow the unit to work properly
23 NEVER attempt to grind bones, cartilage or tendons
24 Make sure all metal matter(bullets, shot etc) have been removed from all meat
25 NEVER attempt to remove or attach the hopper tray, grinder head, locking cap or other accessories while the appliance is in operation
26 NEVER attempt to operate this appliance whilte under the influence of alcohol, drugs or medications
27 ALWAYS allow all moving parts to come to a complete stop before using the reverse mode
28 Reverse mode is designed to run for only a few seconds
29 Prolonged usage will result in damage to the unit's motor.


About us:


Intradin is one of China's foremost suppliers of butcher, game and household meat processing tools and equipment. We are extremely proud to offer the widest selection of high-quality meat processing. Our product range includes meat grinders, sausage stuffers, mixers,tenderizers, slicers and meat saws. The extensive
selection of equipment can provide a variety of products to fit your needs.

















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