W / 3 Cutting Plates Heavy Duty Meat Grinder With Stainless Steel Knife
Product Details:
Place of Origin: | China |
Brand Name: | Kitchener |
Certification: | ETL US; ETL;FDA |
Model Number: | 52021206 |
Payment & Shipping Terms:
Minimum Order Quantity: | 50 |
---|---|
Price: | negotiation |
Packaging Details: | 1 piece in carton |
Delivery Time: | 45 days |
Payment Terms: | L/C,T/T |
Supply Ability: | 9000pcs per month |
Detail Information |
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Motor: | Maintenance Free Air Cooled | Gear: | Heavy Duty Steel Gear |
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Grinding Capacity: | 16-18lbs Per Minute | Function: | Forward And Reverse Gearing |
Meat Try: | Large Capacity | Feature: | Removable Tray |
High Light: | meat chopper machine,commercial grade meat grinder |
Product Description
#12 Electric Meat Grinder Commercial w/ 3 Cutting Plate Stainless Steel Knife
IF JAMMING OCCURS OR PERFORMANCE SLOWS
First turn the switch to REV position (“REV” means reverse) and keep 3-5 seconds. Then turn
the switch to FOR position for grinding. If performance still remains slowly, please follow the
steps as below.
• Shut grinder off immediately.
• Remove power cord from outlet.
• Carefully remove Grinder head ring cap, grinder plate and cutting blade.
• Carefully clean grinder plate holes thoroughly and remove any tendons from around cutting
blade.
• Replace cutting blade, grinder plate and screw ring cap back onto grinder head.
• Continue grinding
• Repeat steps as necessary to enhance grinder performance.
Specifications:
Item Number |
52023206
|
52022206
|
52021206
|
52020806
|
52020506
|
Master Pack | 1 pc/ctn |
1 pc/ctn
|
1 pc/ctn
|
1 pc/ctn
|
1 pc/ctn
|
Measure |
21"x20"x19" 533x508x482mm
|
19"x15"x15" 482x381x381mm
|
19"x15"x15" 482x381x381mm
|
19"x15"x15" 482x381x381mm
|
16"x14"x14" 406x355x355mm
|
Weight | 95/75 lb.(43/34kgs) | 66/62 lb.(30/28kgs) | 44/40 lb.(20/18kgs) | 43/39 lb.(19.5/17.7kgs | 31/27 lb.(14/12kgs) |
Description:
Electric Meat Grinder
• Heavy-duty stainless steel construction
• The steel gear-driven mechanism design makes the grinding capability more powerful.
• Stainless steel housing and water-proof switch assure superior safety, as well as being rust-proof
• Removable tray organizes your grinder accessories
• Includes stainless steel cutting knife, 2 stainless steel grinding plates and a stainless steel stuffing plate
• Comes with set of 3 stuffing tubes and a meat stomper
• Stainless steel meat pan for easy cleanup and maintenance
#32 Grinder
• 1-1/2 HP Motor
• Grinds 16-18 lb./min.
• Forward & reverse gearing
• Tray size: 15-3/8"x10-3/8"x3"
• Item# 52023206
Stomper for meat grinder:
Grinding Instructions
1 | For best results, trim all excess tendons, cartilage, cords and blood clots and remove meat from bones |
2 | Optimal results occur when meat is chilled to 32-34℉ before grinding |
3 | Cut meat into pieces that will easily fit in throat of grinder head |
4 | Place cubed meat into tray |
5 | Be sure not to over fill the tray |
6 | Make sure the throat opening of the tray remains clear and open |
7 | Place a dish, bowl or tray under grinder head to catch ground meat |
8 | Switch grinder to on position |
9 | Carefully begin to feed meat down the throat |
10 | Use plunger to push meat |
11 | Do not sue fingers or utensils other than the plunger provided |
12 | Bodily injury may occur and you could damage your grinder |